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This Choco Gianduia silicone mold is designed to realize refined individual portions. perfect to be used in the oven. in the freezer or in the blast chiller for the preparation of pastries. mousses. appetizers. ice cream and savoury creations.
The mold is made in Italy only from high quality food grade silicone. it resists to temperatures from -60°C to +230°C (-76°F to +446°F) and is dishwasher safe.
Specifications:
Dimension: 50 x 18 mm (1.97 x 0.71)
Depth: 23.5 mm (0.93)
Volume: 24 x 14 ml