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Unique vegetable or fruit slicer cuts both on the up and down stroke. Easy to use and saves time. Ceramic blade stays sharp and won't rust. This double-edge slicer makes it fast and easy to prepare fruits and vegetables for tarts, garnishes or salads. The non-corrosive blade is made from advance ceramic that will stay ultra-sharp 10 times longer that steel blades. Plus, the ceramic blade will not alter the taste or smell of food, offering pure and healthy results.